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Pork Sausage (4in1) 猪腊肠 四合一

RM 60.00 RM 60.00


Product Details

Our pork sausages are made using pork hind leg meat, vacuum-packed to maintain ultimate freshness and quality. Simply cook them before consumption by steaming, stir-frying or adding them to any dish to spice up your meal with its sweet yet savoury taste!

我们的猪肉香肠采用猪后腿肉制作,通过真空包装确保极致的新鲜度与品质。食用前只需简单烹饪,可蒸、可炒,或加入任意菜肴中,其甜咸交织的风味能为你的餐食增添别样风味!
Pork, Sugar, Rice Wine With Rose Essence (Sorghum, Rose Flower, Water, Sugar, Salt), Salt, Fish Sauce (Fish, Salt)

猪肉、白砂糖、玫瑰露(高粱、玫瑰花、水、白砂糖、食用盐)、食用盐、鱼露(鱼、食用盐)

Our pork sausages are made using pork hind leg meat, vacuum-packed to maintain ultimate freshness and quality. Simply cook them before consumption by steaming, stir-frying or adding them to any dish to spice up your meal with its sweet yet savoury taste!

我们的猪肉香肠采用猪后腿肉制作,通过真空包装确保极致的新鲜度与品质。食用前只需简单烹饪,可蒸、可炒,或加入任意菜肴中,其甜咸交织的风味能为你的餐食增添别样风味!

Pork, Sugar, Rice Wine With Rose Essence (Sorghum, Rose Flower, Water, Sugar, Salt), Salt, Fish Sauce (Fish, Salt)

猪肉、白砂糖、玫瑰露(高粱、玫瑰花、水、白砂糖、食用盐)、食用盐、鱼露(鱼、食用盐)
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